Makes 12 muffins
bake 350 Ingredients
4 large, ripe bananas, mashed
1/2 cup white sugar
1 egg, beaten
1/3 cup melted butter
1 teaspoon baking soda
1 teaspoon baking powder
1/2 teaspoon salt
1 1/2 cups flour
Directions
Preheat oven to 350 degrees F.
Mix the mashed banana, sugar, egg and butter together in a small bowl. Set aside. In a separate bowl, whisk together the baking soda, baking powder, salt and flour.
Add the dry ingredients to the wet ingredients and mix well. Pour into greased muffin tins, and bake in preheated oven for approximately 20 minutes.
Cook's Notes:
These are much more flavorful the next day, and they freeze very nicely too!
Possible additions: walnuts, toasted pecans, or chocolate chips.
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